UK Cypriot celebrity Chef Loulla Astin cooks Kattimeri

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UK Cypriot celebrity Chef Loulla Astin cooks...
 © Parikiaki 2022
Kattimeri / Καττιμέρι

This very old, traditional dessert is similar to Tsipopita, another popular Cypriot dessert that’s filled with thick cream or Anari (Ricotta cheese). The simple pastry is rolled out thinly, brushed with oil, sprinkled with sugar, cinnamon and chopped almonds, then rolled into a rope, shaped into a large coil, baked until golden and smothered in syrup. Delicious!

Ingredients (serves 8-10):

For the pastry: 700g (1 ½ lb) plain flour A pinch of salt 2 tsp baking powder 75g (3oz) vegetable fat or oil 2 tbsp lemon juice or vinegar 200ml warm water, approx 100ml freshly...

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Article automatically added to our system on Saturday, January 22, 2022

UK Cypriot celebrity Chef Loulla Astin cooks Kattimeri

Contents of this article including associated images are © Parikiaki 2022
Views & opinions expressed are those of the author and/or Parikiaki .

Article Tags: #cypriot   #celebrity   #loulla   #astin   #cooks   #kattimeri  

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