Choiromeri (dry cured ham) with feta triangles, sweet fig and grape seed

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Choiromeri (dry cured ham) with feta triangles,...
 © In-Cyprus 2020
By chef Marios Hadjiosif

Ingredients

16 very thin slices of choiromeri

250 gr feta cut into 4 triangles

4 handfuls of mixed salad leaves

4 tablespoons grapefruit

4 pieces of crust sheet (baklava)

A little olive oil

Frying oil

Fig spoon sweet:

6 figs

200 ml (4/5 cups) red wine

65 gr (1/3 cups) of sugar

1 stick of cinnamon

1 star anise

1 clove of thyme

Method

Step 1:

Fig spoon sweet: Simmer all the ingredients on low heat for 30-40 minutes until all liquids...


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This article was automatically added to our system 18-2-2019

Choiromeri (dry cured ham) with feta triangles, sweet fig and grape seed


The contents of this article including any associated images are © In-Cyprus 2020
Views & opinions expressed in this article are those of the author and/or In-Cyprus .

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Article Tags: choiromeri, cured, triangles, sweet, grape,